Discover Tianfu Foods
Our Story
We began our journey on July 4, 2017, in a small 120-square-meter factory, just the two of us—husband and wife—crafting authentic Asian small goods. With a passion for quality and tradition, we’ve grown steadily, continuing to create delicious, high-quality products that bring the flavors of Asia to every table. Our commitment to excellence and innovation has allowed us to expand into a new, state-of-the-art 1100-square-meter processing plant, fully licensed and well-qualified. This growth enables us to share our love for great food with our community and beyond.
Our Products
Today, we proudly offer a wide variety of products made from carefully selected, premium Australian meats. From traditional Asian small goods to innovative creations, we ensure every item is crafted with the finest ingredients and the highest quality standards. Our commitment to excellence continues to bring you authentic, flavorful, and top-quality products that you can trust.
Our Certification
We are not only licensed with the NSW Food Authority but also proudly hold HACCP and SQF management certifications. These certifications ensure our commitment to the highest standards of food safety, quality, and consistency, allowing us to deliver products that meet both local and international safety and quality requirements.